Richardson International is pleased to announce the opening of the Richardson Innovation Centre, its state-of-the-art food product development and quality-testing facility, located in the heart of downtown Winnipeg, Manitoba, Canada. From farm to table, Richardson is involved in every stage of the food production cycle, ensuring exceptional standards of sustainability, nutrition, and food and ingredient quality.
Included within this 62,000 sq ft facility is the Richardson Food & Ingredients Team, Oilseed & Milling Product Development Suites, Analytical Laboratory and a Culinary Testing and Demonstration Kitchen. We can work with your company and provide comprehensive guidance in areas such as product conceptualization, formulating prototypes, recipe optimization, ingredient analysis, and manufacturing.
Drive your product’s nutritional, taste, appearance and manufacturing solutions forward with the Richardson Innovation Centre and its knowledgeable and passionate team of food scientists and culinary pathfinders with their extensive knowledge base in oilseed and grain products. Let us help you achieve your vision.