The surprising combination of mandarin oranges and sesame seeds make for a fruity muffin that isn’t too sweet. Makes: 24 muffins Prep Time: 15 minutes Cook Time: 20 minutes Ingredients 1 navel orange 1 cup mandarin orange segments 2 cups all-purpose flour 1 tbsp baking powder 1/2 tsp salt 1/2 cup granulated sugar 1 cup milk 1 tsp vanilla extract …
These pumpkin muffins have a decadent cheesecake surprise to brighten up your morning coffee routine. Makes: 12 muffins Prep Time: 20 minutes Cook and Rest Time: 2 hours and 45 minutes Ingredients 1 1/2 cups almond flour 3/4 cup canned pumpkin 1 tsp baking powder 1 tsp baking soda 1 1/2 tsp pumpkin spice 1/8 tsp sea salt 1 tsp …
Give your chocolate muffins a caffeine-rush with a little shot of espresso, and have your sweets and coffee all in one portable snack. Makes: 12 muffins Prep Time: 15 minutes Cook Time: 20 minutes Ingredients 2 cups all-purpose flour 2/3 cup brown sugar 1/2 cup unsweetened cocoa powder, sifted 1 tbsp espresso grinds 2 tsp baking powder 1/2 tsp baking …
Craving a slice of truly amazing banana bread? Make it extra special with a swirl of chocolate hazelnut spread! Makes: 1 loaf Prep Time: 15 minutes Cook Time: 55-70 minutes Ingredients 3 ripe bananas, mashed (about 1 cup mashed banana) 1 cup sugar 2 eggs, room temperature 1/4 cup Mirage margarine, melted 1 1/2 cups all-purpose flour, plus a little …
If you’re craving just a little bit of carrot cake, these muffins are just the thing. Makes: 24 muffins Prep Time: 20 minutes Cook Time: 20-30 minutes Ingredients 2 1/2 cups all-purpose flour 1 1/4 tsp baking powder 1 tsp baking soda 1 1/4 plus 1/4 tsp ground cinnamon, divided 1/2 tsp ground nutmeg 1/8 tsp ground cloves 1/2 tsp …
If you have tons of cranberry sauce leftover from Thanksgiving like we do, don’t let it go to waste! These delicious orange cranberry scones are great fresh out of the oven with a dollop of cranberry sauce on top!
With summer months comes summer vegetables. And the most versatile of all would be the zucchini. Green or yellow, it doesn’t matter, they both lend themselves well to both sweet and savoury dishes. Here we go the savoury route, combing chive, paprika, and cheddar with the king of summer veg, to make a dish you can serve along side a …
Biscuits are a versatile Southern classic seen served with everything from jam to steaming hot bowls of chili. Try mixing in any of your favourite cheeses, spices, and fresh herbs to make these your own. Ingredients 340 g / 1½ cup Mirage Margarine, chilled 65 g / ¼ cup Dark brown sugar 1 Eggs, large 1 piece Jalapeno pepper, seeds …
White chocolate and strawberries are a match made in heaven, but it’s the crunchy streusel topping that makes these muffins irresistible. Ingredients 100 g / ½ cup Mirage margarine, cold 100 ml / ½ cup Light brown sugar 2 Eggs, large 250 ml / 2 cups All-purpose flour 7 ml / 1½ tsp Baking powder 2 ml / 1 tsp …
Nothing complements cranberry quite like the fresh zest of an orange. These scones are perfect when served warm, with marmalade and a spot of tea. Ingredients 340 gm / 1½ cup Mirage Margarine, cold 130 gm / ½ cup Dark brown sugar 1 Eggs, large 10 ml / 2 tsp Vanilla extract 500 gm / 4 cups All-purpose flour 8 …
