Got to go? No time for breakfast? Grab a Crystal Oatmeal Breakfast Cookie and you won’t have to worry about missing another important meal. Feel free to mix up the fruit and nut combination. Ingredients 170 g / 1 cup Crystal Margarine, room temperature 75 g / 1 cup Dark brown sugar 215 g / 1 cup Maple syrup 2 …
Banana bread and café mocha meet in this moist, rich morning muffin. Be sure to use really ripe bananas — the darkest and brownest you can find. Ingredients 4 medium Bananas, peeled and mashed with a fork 115 g / 1⁄2 cup Crystal Margarine, room temperature 50 g / 1⁄4 cup Dark brown sugar, firmly packed 100 g / 1⁄2 …
With the combination of cocoa, chocolate chips, and yogurt, you will hardly notice that these muffins are made with whole wheat flour. You can substitute whole wheat flour for all of the flour in the recipe, but a blend does help to lighten the texture of this rich muffin. Ingredients 110 g / 1⁄2 cup Crystal Margarine, cold 95 g …
When baking muffins, cakes, or anything else that has a light crumb texture, try using masa, a Mexican corn flour. Masa can be found either in the Mexican section of major grocery stores, or on the bottom shelf in the baking aisle with the other flours. Masa brings a slight nutty flavour to baked goods. Here it pairs well with …
Eating granola is a great way to start your day with a balanced mixture of protein, sugar, and healthy fats. It can be sprinkled on top of cereal, yogurt, and even salads. Granola keeps well in an airtight container, so make a large batch and keep it in the cereal cupboard. Ingredients 115 g / 1⁄3 cup Crystal Margarine, melted …
Almonds are a great protein-rich snack, but sometimes they have a dry texture, and their flavour can become routine. These addictive clusters make snacking on almonds new and exciting with the addition of Crystal Margarine and brown sugar. Ingredients 115 g / 1⁄2 cup Crystal Margarine, melted 150 g / 3⁄4 cup Brown sugar 100 g / 1 cup Almonds, …
Oat bars are full of fiber, and these ones have a little lemon-ginger kick. Eat them as is on the go, or have them as a dressed up snack, topped with all-natural nut butters and preserves. Ingredients 120 g / 1⁄2 cup Crystal Margarine, melted, plus extra for greasing the pan 100 g / 2 cups Rolled oats 50 g …
Scones aren’t just for afternoon tea. Brimming with jam and margarine, these satisfying snacks are great as a mid-afternoon pick-me-up or when running out the door in the morning. Enjoy these right away if you can. If you can’t, try slicing one open, popping it in the toaster and topping with hazelnut spread for a sweet treat. Ingredients 340 gm …
Brownies are a North American classic, created when a housewife made a mistake with a recipe she had received from a friend. Happy Accident? We like to think so. This brownie version is rich and decadent, and requires a little bit of resting time before cutting. We think you’ll agree the wait is worth it. Ingredients 225 gm / 1 …
Puff pastry doesn’t have to be difficult: the hardest part of this recipe is waiting for it to be ready! We think you’ll agree that it’s worth the wait for these rich, flaky layers. Ingredients 450 gm / 2 cups Mirage Margarine, cold, cut into cubes 450 gm / 1¾ cups 35% cream 450 gm / 1½ cups All-purpose flour …
