When baking muffins, cakes, or anything else that has a light crumb texture, try using masa, a Mexican corn flour. Masa can be found either in the Mexican section of major grocery stores, or on the bottom shelf in the baking aisle with the other flours. Masa brings a slight nutty flavour to baked goods. Here it pairs well with …
Eating granola is a great way to start your day with a balanced mixture of protein, sugar, and healthy fats. It can be sprinkled on top of cereal, yogurt, and even salads. Granola keeps well in an airtight container, so make a large batch and keep it in the cereal cupboard. Ingredients 115 g / 1⁄3 cup Crystal Margarine, melted …
When you find yourself chauffeuring children to and from dance classes and hockey games, you will need a well-balanced snack to boost your energy so that you can keep up with their schedule. As a bonus, dried fruits are high in iron — perfect for those living an active lifestyle. Ingredients 60 g / 1⁄4 cup Crystal Margarine, melted 150 …
Almonds are a great protein-rich snack, but sometimes they have a dry texture, and their flavour can become routine. These addictive clusters make snacking on almonds new and exciting with the addition of Crystal Margarine and brown sugar. Ingredients 115 g / 1⁄2 cup Crystal Margarine, melted 150 g / 3⁄4 cup Brown sugar 100 g / 1 cup Almonds, …
Oat bars are full of fiber, and these ones have a little lemon-ginger kick. Eat them as is on the go, or have them as a dressed up snack, topped with all-natural nut butters and preserves. Ingredients 120 g / 1⁄2 cup Crystal Margarine, melted, plus extra for greasing the pan 100 g / 2 cups Rolled oats 50 g …
Whether you call them homefries or hash, this crispy potato dish is essential to any well-rounded breakfast repertoire. Using sweet potato adds another level of flavour and texture to this classic breakfast side dish. Ingredients 120 g / 1⁄2 cup Crystal Margarine, plus extra for spreading on the bread 1 medium Onion, diced 4 cloves Garlic, chopped 2 large Sweet …
Omelettes are the perfect way to use up odds and ends of leftover vegetables and cheeses. This recipe serves one. Ingredients 60 g / 1⁄4 cup Crystal Margarine 45 g / 1⁄2 cup Button mushrooms, stems removed, sliced 20 g / 1 cup Spinach, roughly chopped 30 g / 2 tbsp Ricotta cheese 3 large Eggs Salt and pepper Directions …
Avocados are a creamy fruit full of healthy, skin-brightening fats. Mash them with a little citrus, fresh garlic, and Crystal Margarine, and you have a spread that keeps for several days. Ingredients 120 g / 1⁄2 cup Crystal Margarine, plus extra for spreading on the bread 2 large Avocados, ripe 2 cloves Garlic, finely minced 2 large Limes, juiced 2 …
Spanish in origin, frittatas are like a baked quiche without a crust, making it a perfect brunch item for those who are dining gluten-free. Just like quiche, you can fill the frittata with whatever fresh vegetables and herbs are available. Ingredients 60 g / 1⁄4 cup Crystal Margarine 4 firm Roma Tomatoes 1 medium Red onion, thinly sliced 60 g …
Sweet and smoky baked beans are great on morning toast, or served alongside your favourite barbecued meats. Ingredients 60 g / 1⁄4 cup Crystal Margarine, plus extra for spreading on the bread 1 medium Onion, diced 4 cloves Garlic, chopped 4 strips Maple smoked bacon, roughly chopped 2 15 oz cans Navy beans, drained and rinsed 125 ml / 1⁄2 …
